About Us

Our goal with every batch of preserves is to capture the fresh flavors of the fruit. We try and create preserves with visual and textural interest as well as interesting pairings with herbs and spices which enhance the flavor of the fruit without competing with it.

We typically use the natural pectin of the fruit to create a gel which gives our preserves a soft set. Sometimes we pair a low pectin fruit with a high pectin fruit, so we don’t have to use commercial pectin. Only in a few preserves, where the fruit is low in pectin, do we use minute amounts of Pectin NH to avoid over reducing the fruit mixture to achieve a gel and loosing the fresh flavor of the fruit. 

We buy the most flavorful and beautiful ripe fruit we can from wherever it’s available. If we can source the fruit locally we are delighted but there are times when it is not possible.  

For our baked goods we have the same commitment to use the freshest ingredients possible.  Every order is baked for you so we do not stock items. 

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